Mint, Citrus, or Cucumber Flavored Water
Prep Time
Total Time
Adding fresh herbs, fruit, or even cucumber to water makes it even more refreshing, and the perfect way to hydrate this summer.
Recipe Type: Beverage
Yield: 8 servings
  • 1 pitcher cold filtered water (about ½ gallon)
  • 2 cucumbers, sliced OR
  • ½ bunch mint OR
  • 1 orange, sliced
  • 1 lemon, sliced
  1. Fill a large pitcher with ice cold filtered water.
  2. Add the sliced cucumber or mint or citrus (or some combination thereof - mint and cucumber is delicious too!).
  3. Put it in the fridge and allow to infuse for about 30 minutes.
  4. Serve over ice or keep in the fridge for up to 24 hours.
Gluten free, Parve, Vegan, Vegetarian
Recipe by Katherine Martinelli at