Chocolate Covered Strawberries
Cook Time
Total Time
Chocolate covered strawberries are romantic and elegant, and so easy to prepare at home! Make them for friends, family, lovers, or coworkers - there isn't anyone who won't appreciate them! And they're a great gluten free dessert!
Recipe Type: Dessert
Yield: Makes 12
  • 4 ounces dark chocolate
  • 2 tablespoons unsalted butter
  • 12 strawberries, washed and thoroughly dried
  1. Line a large baking sheet with parchment paper.
  2. Gently melt the chocolate and butter in the microwave or in a small pot over low heat, stirring often. Remove from the heat.
  3. Hold a strawberry by its stem and dip the fruit in the melted chocolate so it is coated almost to the stem (you can also skewer it with a toothpick if that helps).
  4. Transfer to the prepared baking sheet and continue with the remaining strawberries.
  5. Put the baking sheet in the fridge for at least 30 minutes or until the chocolate has hardened.
Gluten free, Kosher dairy, Vegetarian
Recipe by Katherine Martinelli at